Food Grade Sodium Hyaluronate is a highly purified, edible form of the sodium salt of Hyaluronic Acid (HA). It serves as a premium active ingredient in the functional food and beverage markets, offering scientifically backed benefits for joint lubrication and systemic skin anti-aging.
- Functional beverages and hydration products
- Anti-aging formulations
- Laboratory & Research
- Personal Care & Cosmetics
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Chemical Manufacturing
Product Information
| CAS | 9067-32-7 |
|---|---|
| Grade | Food Grade |
| Physical form | Granular |
| Appearance | Fine granular white to off-white color |
| pH | 6.0 - 8.0 (0.1g/100mL Water Solution, 25ºC) |
| Solubility | Soluble in Water |
| Molecular formula | (C14H20NNaO11)n |
| Molecular weight | 0.8-1.5 MDa |
| Autoship Available | Yes |
| Chemical name | Sodium Hyaluronate |
| Heavy metals | ≤10 ((Pb), mg/kg) |
| Pillar | Natural |
| Salmonella | Negative |
| Yeast & Mold | ≤50 (CFU/g) |
