Citric Acid Powder USP/FCC/Food Grade Kosher

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77-92-9
C6H8O7
192.13
Anhydrous citric acid, 2-hydroxypropane-1,2,3-tricarboxylic acid, Citro, Citretten, Aciletten, Chemfill, Hydrocerol A
311
USP/FCC Grade
99.5-100.5%
Citric acid
Description

Citric acid is a tricarboxylic acid with a hydroxyl group at position 2, and it is also known as propane-1, 2, 3-tricarboxylic acid. It's a crucial metabolite in all aerobic species through their metabolic pathways. It functions as a food acidity regulator, chelator, antibacterial agent, and basic metabolite. Due to its physical resemblance to table salt, citric acid marketed as a dry powder is sometimes referred to as "sour salt" in markets and grocery stores. On the basis of its purity, Lab Alley’s premium quality Citric Acid Powder is certified by the United States Pharmacopeia (USP) and the FCC (Food Chemicals Codex). In addition, it is also certified as Kosher product based on its manufacturing process.

Specifications

Citric Acid Powder, USP/FCC Grade, Kosher Features:

Assay (C6H8O7; Anhydrous Basis) 99.5-100.5%
Lead 0.5 mg/kg
Oxalate To Pass Test
Readily Carbonizable Substances To Pass Test
Residue on Ignition 0.05%
Tridodececylamine 0.1 mg/kg
Water 0.5%
Applications

For Skin Care, Cosmetics, Laundry, Food, Beverage, Soap Making, Cooking, Canning, Rust Removal, Cleaning

Common Uses
  • Food additives
  • Dietary supplement
Commercial/Industrial Applications
  • Beverage production
  • Food industries
  • Cosmetics
  • Pharmaceuticals
Safety and Handling

Please contact us to request a Safety Data Sheet (SDS) and Certificate of Analysis (COA) for Citric Acid Anhydrous Food Grade.

Spec/SDS
Download Safety Data Sheet (SDS) Download Product Specification Sheet