Sodium lactate 60% is a concentrated aqueous solution of the sodium salt of lactic acid. It's a versatile ingredient with applications in food, cosmetics, pharmaceuticals, and even industrial uses.
- Food Preservation: Acts as a humectant, pH regulator, and antimicrobial agent to extend shelf life in processed meats, poultry, and seafood.
- Cosmetics & Personal Care: Functions as a natural moisturizer and pH buffer in lotions, creams, shampoos, and soaps, enhancing hydration and skin-feel.
- Industrial Cleaning Products: Added as a biodegradable, low-toxicity solvent and pH regulator in eco-friendly cleaning formulations.
- Polymer & Resin Manufacturing: Utilized as a green chemical additive in certain bioplastics and resins for its buffering and chelating properties.
- De-icing and Anti-freeze Solutions: Serves as a safer, less corrosive alternative to traditional salts for airport runways, roads, and industrial systems.
- Food & Beverage
- Cosmetics & Personal Care
- Industrial & Institutional Cleaning
- Chemical Manufacturing
- Agriculture & Horticulture
Product Information
| CAS | 867-56-1 |
|---|---|
| Assay | 58.8-61.2% |
| Grade | FCC (Food) Grade |
| Appearance | Clear to light yellow liquid |
| pH | 5.0-9.0 |
| Solubility | Soluble in water and alchol |
| Molecular formula | C3H5NaO3 |
| Molecular weight | 112.06 |
| Autoship Available | Yes |
| Pillar | Natural |
