Sodium Saccharin | High Purity USP Grade | Artificial Sweetener | Saccharin Sodium Dihydrate

Sodium Saccharin | High Purity USP Grade | Artificial Sweetener | Saccharin Sodium Dihydrate

Brand: Lab Alley
SKU: C7709
Model # Description BrandPriceQuantity
C7709-30g Sodium Saccharin USP, 30g Lab Alley $12.00
C7709-100g Sodium Saccharin USP, 100g Lab Alley $40.00
C7709-500g Sodium Saccharin USP, 500g Lab Alley $139.00
C7709-2.5 kg Sodium Saccharin USP, 2.5kg Lab Alley $484.00

Description

Sodium Saccharin USP Features:

CAS Number 6155-57-3
Molecular Formula C7H4NNaO3S-2H2O
Formula Weight 241.20
Assay (C7H4NNaO3S; Anhydrous Basis) 98.0-101.0%
Alkalinity of a 10% Solution To Pass Test
Water 15.0%
Toluenesulfonamides 0.0025%
Heavy Metals (as Pb) 0.001%
Organic Volatile Impurities To Pass Test
Benzoate and Salicylate To Pass Test
Selenium (Se) 0.003%
Readily Carbonizable Substances To Pass Test

 

Please contact us to request a Safety Data Sheet (SDS) and Certificate of Analysis (COA) for Sodium Saccharin USP.

Sodium saccharin is an artificial sweetener with effectively no food energy. It is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. Saccharin is used to sweeten products such as drinks, candies, cookies, and medicines.

  • Saccharin Sodium Dihydrate CAS Registry Number: 6155-57-3
  • Sodium Saccharin Molar Mass: 183.18 g/mol
  • Sodium Saccharin Formula: C7H5NO3S
  • Sodium Saccharin IUPAC ID: 2H-1λ6,2-benzothiazol-1,1,3-trione
  • Sodium Saccharin Density: 828 kg/m³
  • Sodium Saccharin Acidity (pKa): 1.6
  • Sodium Saccharin Soluble in: Water

Sodium Saccharin In Toothpaste

Sodium saccharin is extremely sweet, so small amounts are able to make toothpaste palatable–better tasting. Still, sodium saccharin is not linked to any benefits for oral health, so its only function in a toothpaste is to improve flavor.

About Saccharin Sodium Dihydrate

Saccharin sodium dihydrate is the sodium dihydrate form of saccharin, which belongs to the family of aromatic homomonocyclic compounds. It is an artificial sweetener that is hundreds times as sweet as sucrose. It is mainly used as a food additive to sweeten many products such as drinks, candies, cookies, and medicine.